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Tybee Island

Whole Fish Taco


Enjoy our very own Salt Island traditional dish. From pole to plate, we score and pan sear a whole local fish and serve it on a large platter, allowing you to pick at the juicy succulent meat with your fingers and stuff into warm tortillas as you go. This platter is accompanied by house guacamole, salsa, blistered tomatoes, elote and warm tortillas